- Quantity of product Wild Fresh Grilled Salmon with Creamy Lemon Herb Sauce Buffet can not be less than 6
- Quantity of product Fruit Punch can not be less than 6
- Quantity of product Charcuterie Box can not be less than 2
- Quantity of product Mini Bundt Cakes can not be less than 6
- Quantity of product Lemon Tarts can not be less than 12
- Quantity of product Charcuterie Cups can not be less than 8
- Quantity of product Charcuterie Board can not be less than 10
- Quantity of product Vegetable Spring Rolls can not be less than 8
filled with fresh asparagus, goat cheese and parmesan Cheese
1 piece per person
